Apr. 12, 2013 - STAMFORD, Conn. -- According to Alcoholic Beverage DemandTracker, a periodic survey of US adults age 21+ who consume any type of alcohol at least once a week or more, offering a larger selection of wine brands in the on-premise channel helps the operator sell more wine, especially for bars.
via Stamford Newswire http://www.prlog.org/12117412-offering-large-selection-of-wine-brands-boosts-sales-at-restaurants-and-especially-at-bars.html
via Stamford Newswire http://www.prlog.org/12117412-offering-large-selection-of-wine-brands-boosts-sales-at-restaurants-and-especially-at-bars.html
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