... to one of the dozen workers sharing space with several large pieces of equipment in the 700-square-foot space on Stamford's East Side. Three generations of DeYulio's have chopped up garlic and other vegetables for sausage seasoning, and worked in ...
http://www.ctpost.com/local/article/Sausage-maker-to-leave-Stamford-for-Bridgeport-4496594.php
http://www.ctpost.com/local/article/Sausage-maker-to-leave-Stamford-for-Bridgeport-4496594.php
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